Environmentally Responsible Organic Farming

Kaniwa Pure Foods proudly espouses environmentally-responsible organic farming practices. After all, the quality of organic food depends on how they’re grown and processed. Compliance to strict guidelines on sustainable farm operations is required. We encourage our farmers to make efficient use of renewable and non-renewable resources, while employing strategies that maintain soil health. Strategies, such as crop rotation, keep soil potent and rich in nutrients. Non-GMO chemical-free pesticides and fertilizers ensure the safety of farmers and their crops.

Kaniwa Pure Foods is able to respond to the increasing demands for organic food because of sustainable farming practices. With less strain on farmlands and the environment, and mutually beneficial relationships with our farmers, we get the most purest organic food on the table.

Existing member